Recipe: Danish Meatballs (Frikadeller)
Makes about 30 small meatballs I’m not usually a fan of meatballs, but these Frikadellers are Frikamazing. I added a slice of rye bread to give it a little something special. If you’re making them for...
View ArticleRecipe: Danish Apple Cake (Æblekage)
Makes One 6″ Cake Æblekage can be made any number of ways, but this recipe is super special because Anne A., one of our Danish readers, found it in her mother’s recipe box. We did a little tweaking...
View ArticleMonday Meal Review: Denmark
I’m not one to get manicures. I don’t even wear gloves when washing dishes to keep my hands from drying out (do you?). But still, some days I just can’t face getting my hands dirty. Like on days when I...
View Article22 Campfire & Scandinavian Recipes to celebrate Midsummer’s Night
Midsummer bonfire in Lappeenranta, Finland. Photo by Petritap. Midsummer’s Eve – the longest day of the year – is celebrated in dozens of countries with huge bonfires, maypole dancing, and glorious...
View ArticleAva’s Nordic Lunch
Ah, winter. This week I took inspiration from the chill in the air and went Nordic with Ava’s Around the World Lunch (Nordic simply means the cultural part of Northern Europe that includes Denmark,...
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